SUMAN MORON

Ingredients:

• 100 gms glutinous rice
• 200 gms Star Margarine
• 200 gms ordinary rice
• 50 gms peanuts
• milk from 3 pcs coconut
• 1 tbsp melted tableya or powdered cocoa
  
• 400 gms white sugar
• banana leaves

Procedure:

1. Mix glutinous rice with ordinary rice and boil with coconut milk until mixture becomes fine.
2. Add remaining ingredients, except banana leaves, and boil until sticky.
3. Wrap in banana leaves by serving portion.
4. Boil in pot until suman is cooked.